As the leaves start to change colors and the air becomes crisp, there’s a familiar excitement in the atmosphere—the Fall Classic is approaching! And what better way to celebrate this beloved baseball tradition than with a classic ballpark hot dog recipe? This homemade version will transport you right back to the stadium with every bite. So, gather your friends and family, don your favorite team’s gear, and get ready for a gameday experience like no other.
Ingredients
- 8 quality beef hot dog sausages
- 8 hot dog buns
- 1 cup of diced white onions
- 1 cup of diced tomatoes
- 1/2 cup of chopped dill pickles
- 1/4 cup of yellow mustard
- 1/4 cup of ketchup
- 1/4 cup of sport peppers (optional for heat)
- 1/4 cup of celery salt
- Cooking oil for grilling
- 1 tablespoon of butter
- 1/4 teaspoon of paprika
- 1/4 teaspoon of garlic powder
Instructions
1. Prep Your Grill:
- Preheat your grill to medium-high heat. Make sure the grates are clean and lightly oiled to prevent sticking.
2. Grill the Hot Dogs:
- Place the hot dog sausages on the grill, turning occasionally to ensure even cooking.
- Grill until the sausages develop a delicious char and are heated through, typically about 6-8 minutes.
3. Toast the Buns:
- While the hot dogs are grilling, lightly butter the insides of the hot dog buns.
- Place the buns on the grill, cut side down, and toast them until they’re golden brown with grill marks. This should take about 1-2 minutes.
4. Assemble the Perfect Hot Dog:
- Spread a thin layer of yellow mustard on the inside of each bun.
- Place the grilled hot dog sausage into the bun.
- Sprinkle a pinch of celery salt over the sausage, followed by a dash of paprika and garlic powder for extra flavor.
5. Add the Toppings:
- Top your hot dog with diced onions, diced tomatoes, and chopped dill pickles. These fresh toppings add a delightful crunch and tangy kick.
- For those who love a bit of heat, add a sport pepper or two. Be cautious; they can be quite spicy!
6. Finish with Ketchup:
- Drizzle a zigzag of ketchup over the toppings to add a touch of sweetness and color.
7. Serve and Enjoy:
- Place your Fall Classic Ballpark Hot Dogs on a platter, and don’t forget to pair them with your favorite cold beverages.
There you have it—homemade ballpark hot dogs that will evoke all the nostalgia of a day at the stadium. Whether you’re watching the Fall Classic from the comfort of your living room or hosting a gameday gathering with friends, these hot dogs are sure to hit a home run with your taste buds. So, grab your hot dog and cheer for your team as you savor the flavors of baseball season!
